Wednesday, October 12

Pie Preview


Guess what we did over the weekend? And by we I mean Ben.

We  made our first apple pie of the season! It's a tradition around our home that as soon as we get our first peck of apples from Doud's Orchard in Peru, IN we whip up a pie using Ben's family recipe. 

Ben has graciously agreed to not just share his recipe with you, but also a few tips and tricks that he uses as our family's resident Pie Pro. 

Until then, here are a few snaps of our Sunday afternoon spent baking the day away. 
The Spice. My favorite part.






Check back in on Friday for the full how-to!

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